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Prime Rack of Lamb, Bourbon Molasses Glaze, Pancetta Risotto Make dinner extra special – add a bottle of wine (or two) to this dish. We highly recommend the Joel Gott Cabernet Sauvignon or (if you really want THE perfect pairing) the Napa Cellars Cabernet Sauvignon …! -
Jumbo Stuffed Chicken & Cheese Ravioli, Tomato Cream -
Jumbo Lump Crab, Roasted Red Pepper Remoulade -
Cheese Filled Ravioli, Marinara or Wagyu Meat Sauce -
Wagyu Meat-Sauce, Ricotta, Pasta, Mozzarella - comes with the following sides/condiments:
- Family-style House Salad w. balsamic dressing
- (6) dinner rolls
- Garlic olive oil dipping sauce
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Sauteed Chicken, Prosciutto, Provolone, Spinach, White Wine, Served w/ Fettuccine Alfredo -
Wagyu Beef Meatballs (3), Choice of Spicy Marinara, Wagyu Meat Sauce, Pesto, Alfredo, Mushroom Demi, Toasted Crostinis
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Stuffed w/ Short Rib Meat, Mushrooms, Pancetta, Red Onions, Alfredo Marsala Make dinner extra special – add a bottle of wine (or two) to this dish. We highly recommend the Joel Gott Cabernet Sauvignon…! -
Mozzarella, Pepperoni, Pork Shoulder Bacon, Italian Sausage, Wagyu Beef
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Cajun Dusted Gulf Shrimp, Garlic, Roasted Peppers, Red Onions, Red Chili Flakes, White Wine, Marinara, Cream, Basil, Fettuccine Pasta
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Mozzarella, Sauce
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Crab Stuffed Jumbo Gulf Shrimp, Creamy Roasted Tomato and Spinach
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Mozzarella, Triple-Triple-Triple Pepperoni
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Smoked Beef Short Ribs, Carbonara, Pancetta, Red Onions, Poached Egg, Potato Gnocchi
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Diced Roma Tomatoes, Garlic, EVOO, Balsamic, Fresh Basil, Sea Salt
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Sauteed Chicken Breast, Mushrooms, Marsala, Served w/ Fettuccine Alfredo
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Mozzarella, Ricotta, Italian Sausage, Pork Shoulder Bacon, Red Onions, Tomatoes, Basil, Red Pepper, Balsamic, EVOO
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Mixed Greens, Grilled Chicken, Grapes, Strawberries, Candied Walnuts, Gorgonzola, Balsamic Vinaigrette -
Grilled Salmon, Citrus Caper Sauce, Wilted SpinachMake dinner extra special – add a bottle of wine (or two) to this dish. We highly recommend the Seaglass Pinot Noir…! -
Tomatoes, Cream, Basil
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Cucumber, Feta, Tomatoes, Red Onions, Kalamata Olives, Pine Nuts, EVOO, Balsamic Glaze, Garlic